都是特色菜的食材。
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很多还是新鲜游水的,今天我们有福了,一会可以吃到难得一见的游水狮头鱼,听店主说我们来得不是时候,有时还有会游水的狗吐鱼哩。
蒸或炸都不错的。
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非常新鲜。这家伙一上水不容易看到会游水的。
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难得看到会游水的狮头鱼。
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餐前先尝店家文仔亲制的“文仔酥”,真是酥香可口。听说是以以鸡蛋、肉松、面粉为主经秘制而成。有美食卡的网友来该店吃饭都会店家送出一你品尝的。
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| 美食特搜&煮意 |
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