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    6月18日，以传递最新onclick=tagshow(event) href="tag.php?name=%C3%C0%CA%B3">美食资讯、品位时尚与经典、聚焦烹饪创新理念，融合全球美食潮流为主题的2008中国深圳国际美食风尚论坛暨北京、上海、西安、重庆、杭州、粤港澳等八地品牌厨艺现场演示活动，在中国深圳隆重举行。来自国内及东南亚等地的业界人士500余人将会聚一堂，共同探讨与分享2008全球美食流行趋势带来的新变局、新时尚与新驱动，并通过若干品牌厨艺现场演示，开拓美食、厨艺、风尚新视野。

   据了解，此次活动得到了中国饭店协会的独家支持，世界中餐联合会，北京粤菜专家俱乐部、香港餐饮业联合会，甄文达厨艺中心，国际一流餐馆联盟，省港美食周刊等联合主办。

   杨贯一、梁诚威、韩明、蔡澜、胡珠、甄文达、梁玳宁、戴龙、梁文韬、钟锦、钟辉文、黄雅历、梁奀、林镇国等（排名不分先后）国内外业界知名人士将顷情出席。

   另据了解，该论坛还将围绕2008全球美食流行趋势，让我们的食品更安全，美食风尚若干元素、塑造别样的餐饮氛围，法餐何以浪漫等演讲主题展开深度广泛的探讨。

   业界权威指出：“此次论坛及现场品牌厨艺演示影响广泛，对推动业内外交流，促进中国烹饪艺术与国际美食潮流融合，提升与彰显大师风采意义非同凡响”。

图片花絮先睹为快：

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美食风尚论坛礼台

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餐饮业界知名人士嘉宾席
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餐饮业界知名人士热情出席本次论坛
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中国饭店协会会长韩明女士发表讲话
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世界御厨杨贯一先生发表讲话
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中国饭店协会会长韩明女士（左）给世界御厨杨贯一先生（右）颁奖 onmouseover="showMenu(this.id, 0, 1)" style="DISPLAY: none; POSITION: absolute">onmouseover="attachimginfo(this, 'attach_41718', 1);attachimg(this, 'mouseover')" onmouseout="attachimginfo(this, 'attach_41718', 0, event)" alt="" src="http://www.zspoco.com/bbs/attachments/month_0806/20080619_6b051a6a678323124f4auuWT6Rsyh9Dd.jpg" onload="attachimg(this, 'load')" border=0>

世界级名厨、国际烹饪艺术大师、“阿一onclick=tagshow(event) href="tag.php?name=%B1%AB%D3%E3">鲍鱼”的正宗传人、华人餐饮界知名企业家梁诚威先生发表讲话
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香港著名食评家梁玳宁女士发表讲话
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香港美食大师胡珠先生发表讲话
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香港阿锋世家集团董事余剑锋先生发表讲话
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国家一级评委、中国烹饪大师、广东厨坛少帅黄伟雄先生发表讲话
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中国饭店协会会长韩明女士（右四）为获奖者们颁奖后合影
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香港食神戴龙大师为刘锡棉先生颁发中国烹饪行政总厨白金奖
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